Product specification
Define the material, extract format, assay and physical limits your sourcing and quality teams will work to.
- Key details
- Material, assay, powder profile
- Scope
- Selected ingredient grade
Design preview:Example specifications, processing steps and order terms are fictional placeholders for layout review, not approved product claims.
Compare the ingredient profile, assay and powder characteristics before moving into sample trials.
| Parameter | Product details |
|---|---|
| Product name | copy - Turkey Tail Mushroom Chaga Mushroom Maitake Mushroom Extract Blends |
| Material part | Fruiting body |
| Appearance | Fine yellow-brown powder |
| Extraction | Hot water and ethanol |
| Beta-glucans | ≥ 30.0% w/w, dry basis |
| Assay method | Enzymatic assay |
| Particle size | ≥ 95% passes 80 mesh |
| Moisture | ≤ 5.0% |
| Added carriers | None in this example grade |

Dried fruiting bodies are sorted, cleaned and milled. A raw-material lot code follows the material through the example production run.
The example uses hot water at 90 °C for 2 hours, followed by 60% ethanol extraction. The extracts are filtered and concentrated before drying.
The concentrate is spray-dried and sieved to 80 mesh. Finished powder is checked against the example specification and packed in 25 kg drums.
Bring the specification, batch results and supporting declarations together for your supplier review.
Define the material, extract format, assay and physical limits your sourcing and quality teams will work to.
Review the identified lot against its specification, with results for the tests reported on that batch COA.
Request the origin, allergen and certification information relevant to your ingredient and destination market.
A specification defines the target; a COA records the reported batch results. Review both together, and check certification coverage separately for the product you intend to buy.
Our Quality ApproachBuild your sourcing plan with Molai, from an evaluation sample to bulk powder or an OEM/ODM project. Share your target grade, order volume and destination so our team can prepare a focused proposal.
Get a Supply Proposal| Packaging | 25 kg net per fibre drum with a sealed food-grade PE inner bag. |
|---|---|
| Storage | Keep sealed in a cool, dry place below 25 °C, away from direct sunlight. |
| Shelf life | 24 months in the original unopened packaging under the stated storage conditions. |
| Order quantity | 100 g evaluation sample; 25 kg starting bulk order. |
| Delivery | Dispatch in 7–14 days after order confirmation; shipping time depends on destination. |
Tell us your target specification, quantity and destination. The Molai team will help with samples, documentation and a tailored quotation.